Archive for the ‘Leckeres aus der Küche – warm und kalt/delicacies – warm and cold/délices – chauds et froids’ Category

Pineapple and coconut cream

There’s still no cake in sight but the desire to putter around in the kitchen always present. Most popular in fasting periods are fruit and vegetable. So why not try some recipes with those? A recently bought fresh pineapple should be prepared following a recipe on lecker.de. Unfortunately not all ingredients were found in my […]

Curd cheese with wood garlic

Five days already without cake and any baking activities in my kitchen. It’s hard but the nice weather makes me forget about it and in addition I’m rescued by the fresh herbs in our garden already growing now. That’s why today I had some curd cheese with wood garlic, parsley and chives served with potatoes […]

Buckwheat Pancakes

Lent – for many of us a good reason to think about their own impairments. I’m always getting weak with desserts and lovely cakes. That’s why I tend to resist to them as far as possible. Unfortunately I forgot the fact that I will spend less time in my kitchen and accordingly have less baking […]

Salmon Quiche

A light quiche made without any sour cream. A white roux is ligating all ingredients. Thanks to the deep-frozen flake pastry it’s done easily and suitable for a small household because the pastry sheets can be removed piecewise. Fennel gives this recipe a fancy flavour and savoured with a glass of wine it’s a really […]

Special Sub

A lovely party-food or a nice snack served with a fresh salad – everybody will like these special subs. They should be prepared at least 2-3 hours before serving so that the cream cheese may connect with the bread. It’s then very easy to cut it into thin slices. A delicious alternation to traditional baguette […]