A broad hint
It’s Christmas time and parcels are coming from all over the world. The sound coming out of our penpal’s parcel made us fear that some Christmas cookies were all crumbs. What a surprise there were really cookie crumbs inside but the were neatly packed in a plastic bag with nozzle. To let the cat out of the bag – these were ground rose biscuits from Reims a famous city in Champagne. Three packages of rose ladyfingers and a wonderful book with recipes were included. Thirty cult recipes like a fruit cake, meringue bars with strawberries, a mousse with berries and a cheese cake on a rose biscuit bottom.
I suppose it’s ment as a challenge and I’ll accept it. Starting next year I’ll try to post my recipes and instructions in french too. I’m counting on your understanding when posts need some more time and I’d ask you to keep loyal to my site nevertheless.