Easter table setting II


Placed at the side of the Easter table my little chicken hanging in some cherry branches look very nice too. I simply added some Easter eggs and “Cooking Berta” keeps an eye on all of them. The tea light holders remain the same because they’re matching very well with the paper napkins.


These napkins serve as bunny’s ears. Open it and fold a triangle. Start rolling it up from its tip to the long side. Make a knot with it around an egg and twitch the ends until they look like the ears of a bunny. Write down the guests’ names with a felt-tip pen on it and use it as a place card.


 “Hi, did you sleep well?”, the chicken seems to ask. Cheekily sitting on a double winded wool cord it dangles its legs over the edge of a tea cup turned upside down.


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