Cookie Fellows as give away
Christmas is approaching and you can find cookie cutters of all sizes and forms. Some of them found their way into my basket and back home I immediately tried them for a short pastry recipe. Mix all ingredients at room temperature with the dough hooks of your food processor and let rest for about 30 minutes. Then unroll the pastry and cut out as many cookies as possible. For those you don’t want to coat with chocolate later you may whisk an egg yolk with some milk and apply it on the cookies. Then spread some coarse sugar on top. The cookies then should stay in the oven for 15-20 minutes at 180°C. Those without sugar can be coated with melted chocolate as soon as they cooled down. Put them in a cellophane bag, add the printed recipe as well as the cookie cutter and ready is the cutest little present for beloved friends.
