Every year again I really enjoy finding new kinds of lovely angels. This year I found one at the Christmas fair in Raesfeld . I took it home, opened it and made new ones myself. Inside the angel you’ll find a Rocher hazelnut chocolate but you may take any other chocolate with a diameter of maximum 3cm. Use it as a hostess gift or take it as a placeholder for your Christmas table.
It’s most impressive if you use some lightly structured card stock. The template needs to be cut out twice. Then cut and fold every angel’s slot. Glue lower and upper paper bar on top of the other and when dried put the chocolate inside. Then fix both heads with a tiny golden thread tied around the angel’s neck. If you want to use it as a place holder then write down the guest’s name on one of the wings or put a little name tag on top of the chocolate.