{"id":2063,"date":"2013-09-07T19:21:37","date_gmt":"2013-09-07T17:21:37","guid":{"rendered":"http:\/\/www.bastelesel.de\/?p=2063"},"modified":"2014-12-28T14:36:06","modified_gmt":"2014-12-28T12:36:06","slug":"kartoffelsalat","status":"publish","type":"post","link":"https:\/\/www.bastelesel.de\/en\/kartoffelsalat\/","title":{"rendered":"Traditional German Kartoffelsalat"},"content":{"rendered":"<p><a href=\"http:\/\/www.bastelesel.de\/wp-content\/uploads\/2013\/09\/Kartoffelsalatengl.pdf\" target=\"_blank\"><img decoding=\"async\" loading=\"lazy\" class=\" wp-image-2072 alignleft\" alt=\"Kartoffelsalatengl\" src=\"http:\/\/www.bastelesel.de\/wp-content\/uploads\/2013\/09\/Kartoffelsalatengl.jpg\" height=\"288\" width=\"405\" srcset=\"https:\/\/www.bastelesel.de\/wp-content\/uploads\/2013\/09\/Kartoffelsalatengl.jpg 450w, https:\/\/www.bastelesel.de\/wp-content\/uploads\/2013\/09\/Kartoffelsalatengl-300x213.jpg 300w\" sizes=\"(max-width: 405px) 100vw, 405px\" \/><\/a>For this traditional salad the potatoes need to be boiled in their skin. Clean them carfully and boil in about 2 pints of salted water for 20-25 minutes. Peel potatoes, cut them into slices or small pieces and give them into a salad bowl. Peel off the onions, cut them into small cubes and steam them in the cooking oil until they&#8217;re glazed. Now add the vegetable stock , vinegar and mustard to it and let reboil. Pour marinade over\u00a0 potatoes still warm, turn carefully and flavour with salt and pepper. Sprinkle with chives just before serving.<br \/>\nYou can savor it lukewarm or cold. Serve it with a cutlet or with the typical German &#8220;Leberkaese&#8221; a sort of minced meat dough cooked in the oven.<\/p>\n<p><section id=\"emgoptions\" class=\"easymedia_left emgclearfix isofilcont-zxkcar\"><ul id=\"filters\" class=\"portfolio-tabs emgoption-set emgclearfix\" data-option-key=\"filter\"><li data-option-value=\"*\"  class=\"emg-default-blue selected\" id=\"emgshowall\">Show All<\/li><li data-option-value=\".fltr5529\" class=\"emg-default-blue \">Kartoffelsalat\/Traditional German Kartoffelsalat<\/li><\/ul><\/section><div id=\"isloaderfor-zxkcar\" class=\"emgajxloader\"><\/div><div style=\"display: none;\" class=\"pagwrap-zxkcar epgwrp\" id=\"nopagination\"><div class=\"easycontainer-zxkcar easymedia_center lightboxzxkcar emgclearfix emgpad\"><div style=\"width:180px; height:180px;\" class=\"easyitem hoverone view da-thumbs preloaderview fltr5529\"><div class=\"iehand\"><a onclick=\"easyActiveStyleSheet('Light');return true;\" class=\"5529-5534 nofoobox\" rel=\"easymedia[showall]\" href=\"https:\/\/www.bastelesel.de\/wp-content\/uploads\/2014\/12\/Kartoffelsalat4.jpg\"><img src=\"https:\/\/www.bastelesel.de\/wp-content\/plugins\/easy-media-gallery-pro\/includes\/images\/trans.png\" class=\"emglazy\" data-original=\"https:\/\/www.bastelesel.de\/wp-content\/plugins\/easy-media-gallery-pro\/includes\/class\/timthumb.php?src=https:\/\/www.bastelesel.de\/wp-content\/uploads\/2014\/12\/Kartoffelsalat4.jpg&h=180&w=180&zc=0&q=100&a=c\" alt=\"Kartoffelsalat4\" title=\"Kartoffelsalat4\"\/><article class=\"da-animate da-slideFromRight\"><p class=\"emgfittext\"><\/p><div class=\"forspan\"><span class=\"zoom\"><\/span><\/div><\/article><\/a><\/div><\/div><div style=\"width:180px; 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Clean them carfully and boil in about 2 pints of salted water for 20-25 minutes. Peel potatoes, cut them into slices or small pieces and give them into a salad bowl. Peel off the onions, cut them into small cubes and steam [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[25],"tags":[],"_links":{"self":[{"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/posts\/2063"}],"collection":[{"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/comments?post=2063"}],"version-history":[{"count":9,"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/posts\/2063\/revisions"}],"predecessor-version":[{"id":5540,"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/posts\/2063\/revisions\/5540"}],"wp:attachment":[{"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/media?parent=2063"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/categories?post=2063"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bastelesel.de\/en\/wp-json\/wp\/v2\/tags?post=2063"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}