My last discovery for desserts – small cups of shortbread filled with various sorts of cream. Based on a traditional shortbread recipe you simply have to roll out the pastry at 2-3mm and cut cookies. Your cups will look very nice with a flower shaped cookie cutter but cercles and squares will work too. Place […]
Archive for the ‘> Baking’ Category
Days are still becoming longer and every now and then there’s the chance to stay outside for a light dinner. You will surely enjoy the lovely cheese muffins seen on lecker.de. Serve them with a fresh beer or white wine and you’ll have a wonderful snack. For 12 normal sized muffins or 24 mini-muffins you’ll […]
I nearly forgot it, the recipe for the really delicious loaf baked with three sorts of cheese. I’ll catch up on it today. It’s nice as a side dish with salad but a real indulgence too when savoured with some spicy herb butter. Ingredients: 200 g Limburger cheese 200 g sheep’s or feta cheese 500 […]
This post is for all those who just found out that we’ll have Mother’s Day already this week and that they still need a nice idea for breakfast. Simply make some shortcrust heart shaped cookies and join two of them with some straw- or raspberry jam. Therefore heat the jam in your microwave for some […]
The first steps towards a happy Easter have been taken. For breakfast we will have little sugar-cinnamon covered bunnies made with a yeast dough or a curd cheese dough. Forming these bunnies is quite easy. Take an egg-sized portion of dough, roll out to a bar of 4/5″ and loop them twice. Place a small […]
